Saturday, May 23, 2020

About HONEY (shasad)


Facts about HONEY (shasad)


On people were given anti viral creams and some people were given honey.  This research, which lasted for nine days, found that those who used honey like cream on the lips benefited much more than anti-viral creams.  Not only this, the effect of honey remained for much longer than with anti-viral creams.

 Honey is a thick liquid and the measure of thickness indicates its flow.  This is also its biggest feature.  However, the thickness of honey is also reduced by heating according to usage.  Scientists say that the consistency of honey also depends on the amount of protein present in it.  Honey that has high protein content is thicker.



Honey is nectar for newborn, know the right way to consume honey, honey has both advantages and disadvantages, honey skin, hair, heart attack, high blood pressure, cold cold, blood loss, weight loss, asthma  , Cholesterol and strengthens digestion.  Honey does not contain fat, cholesterol and sodium.  In winter, honey acts as nectar for the newborn.  But it is necessary to know the right way to consume honey.  Therefore, today we are showing the benefits of honey and the right way to use it to overcome the cold of children before winter comes.

The benefits of honey are not limited to eliminating cold cough and serious diseases, but its regular use enhances the beauty of the face and also relieves problems like dry skin.  In such a situation, we have brought you the method of using honey properly and the benefits of honey.  So that you can get a clean and shiny face in addition to diseases.

 Nutritional Elements of Honey

 Fructose 38.2%
 Glucose: 31.3%
 Sucrose: 1.3%
 Maltose: 7.1%
 Potassium: 1%
 Water: 17.2%
 Carbohydrate: 27%
 Other: 3.2%


You must have tasted the sweet taste of honey, but do you know about its miraculous benefits?  Honey is also called Madhu, which is excellent in taste as well as full of medicinal properties.  This delicious food item has been used for centuries as a powerful Ayurvedic medicine.  Its antibacterial elements work to cleanse the human body.  In this article, we are going to tell you about the advantages and disadvantages of honey, so that you can get acquainted with its various properties.  First, know about the different types of honey.


Types OF Honey

Acacia Honey
Alfalfa honey
Ester honey
Avocado Honey
Basswood honey
Bluegam Honey
Beechwood Honey
Blueberry Honey

use of honey

 Honey is used as a puja text, food preparation and Ayurvedic medicine in India.  Which includes high blood pressure, cold, cough etc.  Apart from this, honey is used in making other beauty products as a natural moisturizer along with softening the skin, improving the complexion, removing dark circles under the eyes.



 Use of honey in Ayurveda

 Honey has been used in India since ancient times in the field of cooking, worshiping and also in the field of medicine.  Because honey is digestible, mixing it with other medicines and taking it helps in spreading the medicine easily through the blood.

 According to Ayurveda, honey helps to maintain the effect of any herb or medicine on the body for a long time.  Due to which the victim gets relief soon.

 Ayurveda is usually effective in treating excessive phlegm, vomiting, gas problems and impurities in the blood and serious diseases like high BP, cancer.  The specialty of honey is that it is beneficial for people of all ages to consume it from 6 months.




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